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Wednesday, February 18, 2009
Product Review: Mochi
It tastes like waffles
- The Hubby
Mochi
is a rice-based baked treat, originally from Japan. My coworker (allergic to dairy, eggs, and cane sugar with a GF son) turned me on to mochi.
I used
Grainaissance's
raisin-cinnamon brown-rice mochi. It puffed up quite nicely and tasted excellent when served with maple syrup.
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